Here are our food vendors from last year's Holler Fest.
Interested food vendors please email This email address is being protected from spambots. You need JavaScript enabled to view it.

holler kitchen large

Holler Kitchen

Meals from the Holler Kitchen highlight locally-grown organic fare. Most of the dishes use vegetables as local as it gets -- those grown right here at Frog Holler Farm! Holler Kitchen meals are vegan/vegetarian and often draw on culinary traditions from around the world.

All meals from the Holler Kitchen are available separately at designated serving times: Breakfast, 8-10 AM; Lunch, noon-2 AM; Dinner, 6-8 PM. This year, instead of Sunday breakfast/lunch, there will be a hearty brunch, served from 10:30 am - 1 pm.

Holler Fest Meal Pass

If you know you want to eat all or most of your meals from the Holler Kitchen, consider purchasing a meal pass for $60.00. The Meal Pass covers only meals served from the Holler Kitchen and does not include beverages. Purchase in advance or at the Gate when you arrive. Friday evening dinner; Saturday breakfast, lunch and dinner; Sunday brunch and dinner - a delicious deal!

Recipes From the Holler

We receive regular requests to provide recipes for our delicious Holler Fest meals. We have compiled some of your and our favorites into a jam-packed and very affordable recipe book with lots of Holler history throughout the pages. Find Recipes From the Holler at the Merch Tent.

workshops art

Pilar’s Tamales

Pilar’s Tamales are a staple of Holler Fest fare. A variety of satisfying tamales and refreshing traditional fruit drinks make this booth a valued addition to good eating at Holler Fest.

Silvio’s Organic Pizza

Silvio’s Organic Pizza has served their unique artisan pizzas at Holler Fest since 2008. With many local and organic ingredients, as well as gluten-free options, Silvio's takes pizza to another level!

ginger deli

Ginger Deli

New this year to Holler Fest, Ginger Deli offers classic Vietnamese cuisine, specializing in Banh Mi sandwiches with “a teetering balance between France’s flair and Asia’s fire.”

workshops art

Go! Ice Cream

Go! Ice Cream, makes everything by hand, from scratch. Using all-natural and local ingredients whenever possible, Go! offers bold versions of classic ice creams and adventurous new flavor combinations.

fluffy bottom 

Fluffy Bottom Farms

Fluffy Bottom Farms, makers of locally produced artisanal yogurts and cheeses from pasture-raised heritage Jersey cows, will be featuring their newest offering: Fluffy Bottom Frozen Custard!


BoochyMama Kombucha

Hand-crafted small batch Kombucha brewed in Toledo using intentional and inspired botanicals. BoochyMama Kombucha available by the glass in Cedar Way or in bottles at the Snack Bar.